Sandwich Machine

 

Sandwich Production Line ensures a continuous flow of products, from the gentle placement of bread slices to the precise layering of meats and vegetables and the final wrapping for distribution. The level of automation within these lines can vary, allowing for tailored solutions that can accommodate different scales of operation and types of sandwiches.

Features of Sandwich Assembly Line

(1)  PLC for simple operation including machine set-up, hopper controls, speed adjustments

(2)  Removable scrap trays are provided for simple scrap collection and machine cleaning

(3)  Easy to operate: Simple adjustments for machine speeds, cream volume

(4)  Sanitary design with 304 stainless steel for food contact parts

(5)  No bread no cream system

(8)  Every cream hopper with independent motor and reducer

(9)  Mobile hopper can clean while finish working separately

(10) SUS304 stainless gear pump

 

Features

Automated ingredient dispensing for precision and reduced waste

Conveyor systems for efficient movement of components

Customization options for diverse preferences

Quality control through sensors and cameras

Sanitary design for easy cleaning and compliance

User-friendly interfaces for easy operation

 

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